Thursday, February 3, 2011

Kurayoshi Gyukotsu Ramen ‘Kamitoku’

Gyukotsu Ramen is a pride of Kurayoshi, Tottori.
There is only in central parts, Kurayoshi, of Tottori Pre.
Gyukotsu means the soup that is stewed the cow bones to prepare stock.
It is different with Tokotsu Ramen that is made by Pig bones.


Price: 500yen

The restaurant, ‘Kamitoku’, is espcialy recommended to you as a hidden delicious Ramen.
The soup of Ramen tastes very good and not greasy.

Topping: egg, bamboo shoots, mung-bean sprouts, boiled meat, scallions
Hours: 11:00~15:30, 17:30~21:00
Closed: not fixed day


There is the same ‘Kamitoku’ Ramen restaurant in Kotoura, Tottork.
But Kamitoku in Kotoura is running by the older son of Kamitoku Family.
The son succeeded to his father’s business.
And Kamitoku in Kurayosi is running by third son of Kuamitoku Family.

Kamitoku Family is carrying on a family business in central area, Tottori for about 60years.
Kamitoku in Kurayoshi is second to none! :)












































It is like drama set of the 1980’s.
Realy country restaurant~

If you walk into
Akagawra street
, Kurayoshi, you can find it.





























Ramen is very simple, like a restaurant.

























The chef makes boiled meat.
The meat is very soft and taste good~!



 



























The owner runs the business by himself.
So it may take a long time by serving.
Let’s to be generous! :)

I enjoyed delicious Ramen at a reasonable price.

You can meet Kamitoku Ramen in shirakabe-tozokun, Akagawara!!




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